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HELP! Anyone know what to do with a built-in meat smoker in chimney?
Our house has a built-in meat smoker at the bottom of the chimney stack. I have no idea how to make this work! Basically, in the basement by the sauna are two doors that look a lot like ash-trap doors. I think you're supposed to build a fire in the one below and smoke food in the one...- reyesuela
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- Replies: 18
- Forum: Charcoal Smokers
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