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  • Users: AA-Ron_W
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  1. A

    Wagyu Bergers - Best Method

    Over the pandemic I found and fell in love with cooking A5 Wagyu steaks at home. I've now ordered enough that they send me free ground wagyu beef with my orders, so I guess its time to make some bergers. Anyone have experience with this? Thoughts on the best preperation method? Straight grill...
  2. A

    MB Gravity with sticks in the hopper?

    Have an MB560 for a few weeks now and not getting as much smoke flavor as I would like. I have some split hickory left over that's in 12" or shorter pieces that are 2" by 3" or smaller. Had the idea to put those in the hopper vertically like columns then surround them with kingsford. Has...
  3. A

    Masterbuilt 560 - anyone have dimensions on the slides?

    A friend recently moved and decided I needed a 4th grill, so he sold me his Masterbuilt 560 for $100. When I got it home I noticed the slides are missing. To say that Masterbuilt support has been atrocious would be an understatement.. so here I am still in need of some replacements. Can...
  4. A

    New to Forums, been smoking for years

    Just bought a Masterbuilt 560 to add to the arsenal, I also have a Treager and an Akorn. Many recipes and experiences to share, looking forward to the community.
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