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C
First smoke for a larger party, need planning help
Hoping y’all can give me some advice here. I’ve been smoking for several years for my family, I’ve done brisket, pork butt, ribs, wings, and sides, a bunch of times. But it’s always for a smaller gathering. This coming weekend, I’m cooking for a party that will be between 20-30 people. I’m...- Chris Heekin
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