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First Bbq event
I have been BBQin for 6yrs now with my offset unit. I am ready to hit the road and start my business doing small party gatherings.Client phoned and wants to have 1500 people. I would like to do it but don't know how many brisket to make and can I pre-cook the meat to stay ahead of the flow. My...- Black Bourbon Smoke
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- Forum: Roll Call
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