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Weber Smokey Mountain 18.5, waiting on MODs: Flame Boss 500 for temp regulation and lava lock gasket kit to seal it up a lil better. Cant wait to make a video with it, and I’m totally giving you guys all the credit for the advice on putting this together!

Hey all, looking for some insight on my next purchase. I have totally outgrown my electric smoker. (Thanks but no thanks) I have a pellet grill, which I love and get some goooood bark at low temps. Even a smoke ring. but I’m curious what y’all use. What’s next? Ceramic cooker like a green egg...

Not gonna lie, I’m pretty stoked about this. I’m gonna grind up some chuck tomorrow and make some smoked burgers. I saw on master chef once that graham puts ice cubes in the middle of his burgers, anyone here try that? I’m gonna give it a go, but instead of using water I think I’ll use beer...

Hey guys, I was looking through the forum to see what other users are doing with some equipment I own and I noticed a lot of people having control panel issues with their Masterbuilts. I have a 130b and I had to do this to fix it: Afterwards I sealed it up with high heat caulk. Not sure if this...

please if you have time check it out and I appreciate constructive criticism. I love smoking everything all day

Hi, I’m Dar. Aka DARBQ I USE A MASTERBUILT 130b Trager pro 575 Weber kettle Weber genesis i love smoking anything than can be smoked