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  • Users: Rickybbq
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  1. Rickybbq

    New years eve cook

    I have an 8lbs brisket, 3 St. Louis ribs and rib tips in my Mak 2 star. I used wolf rub on the ribs and oakridge on the brisket.
  2. Rickybbq

    I need wood (Miami,FL)

    I can't find a reliable source for seasoned wood. One place I called was charging me $3.99 for one piece of cooking log, that's insane! Any help would be appreciated for good seasoned wood in the Miami and Ft. Lauderdale area. Thanks
  3. Rickybbq

    Hello

    Hi I am Ricardo and I just became part of this community and wanted to say Hello. I live in North Miami, FL. I have a Mak 2 star and weber kettle. I am going to be putting in a deposit for a 24x36 shirley pit and it will be my first stick burner. I am so excited. The only problem I am having...
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