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Summer sausage
I made 3 5# logs of summer sausage, I made them with pure pork ( Had no beef or venison), I ground up the whole batch at the same time but spiced and mixed them separately. All three turned out different, the one on the left looks and tastes like store bought sausage. the one on the right was OK...- Smokemrite
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- Forum: Sausage
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