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- Users: El Duderino
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1st Time Smoking Wings
Bought a 10 lb bag of frozen wings at Sam’s. After attempting to thaw for 24 hrs in the fridge, they were still pretty frozen. Put them in the oven on convect bake at paltry 100 degrees, and 25 minutes later they were perfect. Dried with paper towel, then liberally applied some Yardbird rub and...- El Duderino
- Thread
- Replies: 5
- Forum: Poultry
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Smoked My First Brisket: Success!
I’ve only owned a smoker for three days. Decided to go big or go home, especially since I’m already home with this pandemic. Picked up a 15lb USDA Prime Full Packer Brisket at Sam’s Club for $47. Seasoned it with a healthy layer of McCormick Sweet and Smoky seasoning and extra black pepper...- El Duderino
- Thread
- Replies: 14
- Forum: Beef
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New to Smoking
Picked up my first smoker from Home Depot last night. Went with a Traeger 22 because pellets seemed simpler for a newb like myself. Currently have two racks of baby back ribs smoking with some Lumberjack pellets. Looking forward to learning from you guys and sharing the experience. Greetings...- El Duderino
- Thread
- Replies: 10
- Forum: Roll Call
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