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Hi all, I'm sure it's been asked a million times but I did try searching around with no luck. Can green wood (apple tree wood), be dried out using a 5 foot cooking chamber of a reverse flow, offset wood burner? I have lots of green apple wood and none dry. I'd like to be able to cook this...

I tried deleting this post because it was a mistake when posting my other thread on my Reverse flow build. So since I can't, I'll edit this post to show my traditional offset keg build. This was my first build.

This smoker seen below was my 2nd one I built. My first build was a quick one, a two stainless beer keg offset. This 2nd build took me a lot longer because I wanted it looking nice. I only have 4 cooks under my belt, 2 on this one below and 2 on my beer keg smoker. I took two 60g propane tanks...