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J
First Curing Corned Beef. Need Advice.
Hi there, I just finished a 10 day cure on a piece of corned beef that I plan to cook and eat tonight. I have never made corned beef before, and I have a few questions about whether or not my brine was effective and the meat is safe to eat. Any help more experienced curers can offer would be...- Joealcala13
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- Forum: Curing
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