• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: Lakewood
  • Content: Threads
  • Order by date
  1. Lakewood

    noob question - do I need smoke all the time I am cooking?

    Hi all I am a new comer to smoking meat, so please be gentle. :) I have a nice off-set smoker and am having lots of fun trying to smoke meat and poultry. It seems that I start a nice charcoal going, add some wood (hickory, mesquite, pecan, etc) - get some good smoke going, and then add the...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky