Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
I’ve just recently purchased a Masterbuilt 30″ electric smoker. I’ve smoked some ribs and chicken in it so far and they’ve turned out great. And now I want to take a crack at smoking a brisket. But because of the size of the smoker. There’s no way for me to do a whole complete packer that's...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.