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Curing Pork belly for bacon...how long is too long to cure in fridge.?
Good evening all.i have a quick question about curing pork belly in the fridge for bacon.? i have done quite a bit in the last few months,usually i just do a 7 day cure and then smoke them for about three hours but this batch i have in the fridge is at 24 days cured..meat feels really firm.A...- Kevin Hannigan
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- curing bacon
- Replies: 12
- Forum: Bacon
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