-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
K
Summer sausage question
I’ve been reading a lot here about sausage and have bought a kit from butcher packer, which came with a pre measured amount of seasoning and cure. Directions say mix all of it with 10lbs of meat and stuff the casings. My question is, I’ve read a lot about letting the meat cure for a specific...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
