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Christmas Eve Dinner and Day Lunch (Cook times, portions, reheating)
Hi and thanks for having me. I'm fluent in using my Weber 22" kettle (non-smoker) but have never used it to smoke. I believe I will be using the snake method with hickory wood chunks. I have two Christmases and two groups to feed. This is my current plan (couple questions after): Brisket and...- Subby13
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