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  • Users: jrauch
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  1. J

    Whole turkey in Rec Tec

    I'm going to be smoking some turkey tomorrow for a Friendsgiving dinner. Using a recipe I did last year for Thanksgiving that came out great. It’s a dry brine and the recipe recommends spatching it and cooking at 225. I’m doing two turkeys, though, so I don’t have room unless I don’t spatch...
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