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M
Smoking the flat of brisket
Due to sharing half a steer with my in laws, I didn't get the full brisket. I got the flat of the brisket. I want to smoke it this weekend, using just salt/pepper, and butcher's paper. Is there anything else I need to consider since it's not a full brisket? Will it be less juicy since it's... -
M
New smoker MES 2.5 - Pulled Pork not so juicy
I just completed my second smoke ever with my mes 2.5. I cooked the pulled pork for a total time of 8hrs, and although the taste was ok, it wasn't as juicy as I thought it should have been. Any tips for next time?- mikeperez
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- Replies: 28
- Forum: Electric Smokers
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