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Hi all, after reading a lot of posts about bacon I decided to give it a try found some pork belly strips at Costco 4 lbs cut into 5 strips this gives me a chance to try a couple times . curing in brown sugar some coarse salt black pepper brown sugar and a little bourbon will be curing wet for...
bought some New Yorks bone in cheap 5$ pound tested out the open flame sear on my pellet grill came out pretty good , my only complaint is that didn't make it easier to open a metal rod or something because after it is hot I use a long screw driver not a deal breaker but an idea .
Hi all Thought I would post some pics still new to pellet grills so bare with me .did some baby back ribs and 2 whole chickens with the backbone cut out .
after owning my Propane Weber for over ten years decided to try something new . I went for the Louisiana Backyard Pro from Costco got a good deal and it seemed to work just fine for the first three meals , then the ignitor wouldn't work . cleaned the burner tray and noticed the ignitor was loose...
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