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I was given two 6' pieces of 8" x 12" x 1/2" box beam. I want to build a custom smoker on a trailer to do mainly ribs with. With an internal dimension of 7" x 11" air flow over the food my get slowed down a bit. I do have a system of racks designed already.
Edit.........I edited out my...
Another new guy to the board. Checking in and jumping right in with a question. First, I have been smoking and BBQ'ing for quite some time. My two favorites to make are BBQ chicken and smoked pork ribs. I have used just about every design out there from the old flat BBQ, Weber's, offset smokers...
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