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- Users: Morry Sade
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M
Campchef DLX temp swings
I bought a campchef dlx 24. Smoked brisket, ribs, chicken etc. I’m having terrible temp swings and using a fire board thermometer. Only way to really help with the temp swings and regulate the temp to keep a decent average has been using a water pan. Any idea how to fix this? Thanks!- Morry Sade
- Thread
- Replies: 1
- Forum: Pellet Smokers
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M
First brisket- pellet smoker
Did my first brisket on a campchef DLx. I wasn’t to impressed with it but family was. Looking for some tips to try on the next one to get a better flat and to be more tender. Prime brisket 10.5 lbs trimmed to 8.3. Smoked at 225 with water pan inside. Wrapped it at 165 IT (5.5 hrs) Ran it for...- Morry Sade
- Thread
- Replies: 9
- Forum: Beef
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M
Beef ribs camp chef DLX
Newbie. Bought a CC dlx, and smoked some chicken already (not the best results yet). Attempting to try beef ribs this Saturday and looking for some tips (read a lot on here and YouTube). I’m getting plate ribs that’re probably 1.5-2” thick. I’m looking for cooking temp recommendations. Should I...- Morry Sade
- Thread
- Replies: 10
- Forum: Beef
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