-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
F
First timer, cold smoked sausages?
We've got some frozen pork sausage meat that we will be thawing and stuffing into sausage casings. We think we would like to cold-smoke the sausages once stuffed, and then re-freeze some of them... My husband read that we need to add cure salt to the sausage mixture if we want to cold smoke...- famhike4
- Thread
- Replies: 7
- Forum: For New Members
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
