• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: jslay
  • Content: Threads
  • Order by date
  1. J

    Honey cured bacon

    Tried something new from a recipe I got from Rytek Kutas' book. I picked up a 9 lb pork belly from Costco. I cut it in half, and each half fit in a 1 gallon freezer bag. The recipe called for 1 Cup of salt and 4 Tb of InstaCure. Instead I used 1 1/4 C of QuickCure salt. I rubbed each half...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky