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Smoking Xmas Prime Advice
Hello all, Looking for some advice. I am using a Masterbuilt mes 40 smoker. I have a 19 pound prime rib that I am planning on doing at 220 degrees. I have never done a prime this big and I am just curious as to when I should start it for telling people when food will be ready. At that temp I am...- Squirrely1
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- Forum: Beef
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