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Greetings from Wisconsin
Howdy, I'm new to the group and am in the New Berlin, WI area (Milwaukee suburb). I got into smoking a few months ago and love it. I've made most of the staples so far including pork butt, ribs, salsa, pizza, and brisket. I have the MES30 with cold smoker attachment. I am part of the MES30...- irishbrewer74
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- Forum: Roll Call
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