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  • Users: sable
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  1. sable

    Master Built 40" smoker heat problem

    I have a 40" MB smoker that I think may have an issue with heat. I can get the temp up to 225  but rarely do I go through on tray of wood (1/4-1/2 cup). The first hour the smoker vents smoke but after that nothing. When it was new the unit produced smoke throughout the cooking. I have replaced...
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