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Question on snack sticks!
Newbie here. First time making snack sticks. I ground up all my meat yesterday, mixed in my packet of backwoods seasoning and cure, and stuffed my collagen casings and set them in the fridge to cure. I intended to start them in the smoker this morning but ended up having to go into work. My...- jediwookie89
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- Forum: Sausage
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