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Baron
I am from MO near Ft Leonard Wood, I am preparing to open a BBQ Shack by the end of the Summer on Hy 28 2 miles from Road Ranger. I have been asked to smoke a 5 lb gator and need some cooking advise, due to it will be the first time I have did Gator! Looking forward to the challenge but want it... -
My name is Baron pronounced (Ba Ron)
I love cooking and brisket is one of my specialties! I have been asked to smoke a 5lb gator using a gas grill, any suggestions
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