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- Users: rotissmike
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Suggestions for adding smoke to Rotisserie oven.
Good day forum. I have a Gas commercial Rotisserie oven with 6 spears. I want to experiment adding smoky goodness to my chickens! So my question is what options do I have as an add on for this oven? Can I stick a tray with smoking wood chips at the bottom and let that burn for a while...- rotissmike
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- Replies: 3
- Forum: A-Maze-N Smokers
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Hi from Chile!
Good day forum! Regards all the way from Chile! I have a small deli that specializes in Rotisserie Chicken. I am thinking about adding a smoked Chicken option. The Masterbuilt electrical smoker is available here, but before buying i wanted to ask the pro's! How many spatchcock chickens will...- rotissmike
- Thread
- Replies: 2
- Forum: Roll Call
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