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Filtering, or minimally dissipating, the smoke from my stack?
Hey guys and gals! First post here. I have a Yoder Cimarron in a pretty well-populated area. I run the smoker 6 days a week, and the neighbors are starting to complain about the smoke. Does anyone know of any way to minimize the smoke coming out of my stack? I have seen a YouTube video of...- theporchsmoker
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