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Uneven Cooking in Smoker
I am using a 30" Masterbuilt Electric smoker. This weekend I made snack sticks and loaded the smoker full. I did the 100 degrees for and hour then put smoke to it and raised the temp to 130 then 10 degrees every hour after that to 170. after several hours I looked and the meat on the right...- thomde
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- Replies: 3
- Forum: General Discussion
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New Member from Mitchell SD
Hello, my name is Thom and I use the 30" Masterbuilt Electric Smoker with various results. Most everything turns out good, but this weekend I ran into my first dilemna. Not sure if I should post that here or someplace else. I will wait until I look around this site. I can't wait to read more...
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