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Whats up everyone - I've been on here for a while reading and getting tips from everyone. I appreciate all the help and wanted to post pics of my smoke from yesterday.
Picked up a small 3lb brisket flat in hopes to do a quick smoke on my WSM. Brisket was already trimmed and ready to go...
Hi everyone -
Been following along for a few years. Finally joining the conversation. Can't thank you enough for all the help.
From the Philly area using a WSM, smoking ribs, brisket, and butts.
@unclesmokeysbbq
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