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- Users: copperhead0812
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Introduction
Hello all, I just found this forum and already it seems like a wealth of information. I am a 32 year old sheet metal worker turned stay-at-home dad. My first exposure to smoking meat came from building a smoker as a fourth year school project. I got hooked and haven't looked back. I just...- copperhead0812
- Thread
- Replies: 6
- Forum: Roll Call
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Brat recipe...
Tonight will be my first attempt at making brats. My local grocery store has sells an apple/maple/Brown sugar brat that sounded awful at first but turned out to be amazing. Anyone have a similar recipie? I have a decent grinde, an 11lb stuffer, roughly 20lbs of pork and 20 lbs of venison to...- copperhead0812
- Thread
- Replies: 3
- Forum: Sausage
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