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  1. nates

    Tri-Tip

    Hi :)  I plan on grilling 3 Morton's pre-packaged and pre-marinated Tri-Tips from Costco, about 3-4 lbs each (Total weigh about 15 lbs) What is the best method (Smoke setting or 250 degrees)? Also how long should I leave them in for a medium well cool. Thanks
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