Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Hello Y'all
I am new to the hobby of smoking and I bought myself a Dyna Glo 1890 Smoker. I am trying to season my new smoker and the instruction say to keep the temp low around 175 or so. How do you maintain that heat? How does opening the fire box vents and the chimney work hand in hand? I am...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.