• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: jmcg
  • Content: Threads
  • Order by date
  1. jmcg

    UDS two Pork Butt ?

    So being new to smoking I have discovered conflicting info. I'm cooking two Pork Butts w bone in and each is roughly 10.5 lbs each, and I'm having a hard time deciding when to start cooking them. We would like to start serving at about 5:30 - 6pm. Cooking them together by one standard, 1.5-2...
  2. jmcg

    New from Oregon

    My son and I built a UDS as something to do together this summer, so we are both are extremely new to smoking. But when looking for info on smoking I found this forum very informative and so it seemed like a great community to join. edit: I thought it would be important to add that I plan to...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky