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  • Users: jonboysbbq
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  1. jonboysbbq

    Anyone used Jeff'S Texas Style Rub on a brisket?

    Throwing a brisket on tomorrow and thinking of trying a new rub. I have a batch of Jeff's TX Style Rub (not rib rub). Has anyone tried this on a brisket? Thoughts? I haven't smoked one in a month so don't want to use it if it's overhyped.
  2. jonboysbbq

    Hello - new to the forum

    Hello all!  Been reading on here for quite a while so thought about time I join and participate.  I live in Ft. Worth, TX and have been smoking as a hobby for family and friends for about 10yrs.  Have learned a lot from this forum as well as trial and error.  Have smoked on offset smokers up...
  3. jonboysbbq

    Wood to use for Boston Butt and whole Briskey on 22.5 WSM

    New to the forum but been smoking for a while and come here to read quite a bit.  Just got a 22.5" Weber Smokey Mountain and am doing a 8lb Butt and 13.5 whole brisket...trim my briskets quite a bit so probably 11lbs or so when I put it on.  I've smoked both meats separately but never together...
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