• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: wildemc
  • Content: Threads
  • Order by date
  1. wildemc

    Rib/Butt Combo

    Hi - Relatively new to this.  Been smoking on my Masterbuilt Gas Smoker for about a year.  I've got baby backs down pretty well (2.5, 1 - .5) and am having some people over this weekend to do that. Was wondering if there's any concerns on doing a butt at the same time?  My thought is that if I...
  2. wildemc

    Planning First Smoke

    Supposed to be nice here in MN this weekend so I'm planning my first smoke with my Mastebuilt 30" Propane Smoker.  It's seasoned and I've purchased a cast iron pan instead of the disk as I witnessed flare ups right away during my season.   My plan is to buy 3 racks of spare ribs and a pork...
  3. wildemc

    Newbie in MN

    New to smoking meat and just seasoned my Masterbuilt 30" Propane Smoker.  I bought a 10" cast iron pan as I saw the flare up problems during seasoning with a few chunks of wood.  Got the thermometer set that everyone recommends here so I'm ready to go! I am completely new to this but want to...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky