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image.jpeg (2,262k. jpeg file) my first ever summer sausage what u guys think? Did it in my new masterbuilt propane smoker.. Was very worried how it would turn out. This batch is cracked black pepper and garlic with chedder cheese... Going to do jalapeño and cheddar tomorrow..

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OK guys here goes this is my first time this year ever smoking anything got my smoker for Christmas. I got a master built 40 inch propane smoker need to know the inns and outs of making summer sausage and snack sticks. I will probably be using LEM seasoning packets I've made Brotz with Ellie...

OK guys here does smoker for Christmas because I want to make my own snack sticks and summer sausage this year . I got a masterbuilt 40 inch propane smoker. Which is plenty big for anything I will probably ever do is what I need to know is fat ratio's cooking times I know can vary internal...

Ok so I got a master built propane smoker from bass pro Was told propane would be easier being that I am new to it. Need to know the basics on smoking deer sticks I have my own grinder and everything going to be making a jalapeño and cheddar... I need to know like fat ratio what I need to run...