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greetings all,just got my first electric smoker and with Christmas close have decided to smoke turkey..here's my plan;
1-15lb bird, inject w/T Chachere's butter blend, apply similar rub thruout..stuff an apple in the cavity... rest, 3-4am insert bird in preheated (275)MES and proceed to load...
Greetings all from Texas, a newbie to the electric smoke machines but time has come to retire the saw, axe and hard work normally used. Gonna try to hone the skills on the MES 30...
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