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- Users: fight fire 22
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First Fatty
My first attempt at a fattie. It actually went better than I expected, with no blowouts. I made a pizza fattie with 1lb Italian sausage and half a pound of hamburger. Some pizza sauce, parmesan and mozzarella cheese, pepperoni and black olives.- fight fire 22
- Thread
- Replies: 10
- Forum: Fatties
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Keeping Turkey from drying out?
I'm wanting to smoke a fatty and a turkey on Wednesday to take to the fire station Thursday for breakfast and lunch. I planned on placing the turkey in a pan, covering with foil and placing in the oven to reheat. I was hoping someone might have some tips or another possible method for keeping...- fight fire 22
- Thread
- Replies: 2
- Forum: Poultry
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Beginner
Hi everyone. My name is Matt, from Dodge City Kansas. Firefighter and outdoorsman with a young family. I just bought an electric Masterbuilt 40 with window. I haven't gotten the chance to smoke anything yet but I'm pretty pumped up to do so. I've looked through alot of post and can already...- fight fire 22
- Thread
- Replies: 2
- Forum: Roll Call
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