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  1. cajunofarabia

    Calling all MES users: Pork Butt + Brisket, too much?

    Hi, I got my hands on a perfect 6.5lb pork butt (big deal for me in the middle east as everything I found previously was tiny) and a full packer cut brisket (about 11lbs untrimmed) and planned on giving them both a small trim and rub tonight. My strategy:  Trim and rub both tonight... will get...
  2. cajunofarabia

    Greetings from Dubai

    Hello Everyone.  First, I'd like to thank everyone on the forum --- I've been reading up for a while now and your pictures and stories helped me finally bite the bullet and get a Masterbuilt electric smoker, 30in, older model (as I read those were better, so no bluetooth for me). Too bad they...
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