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The butt just fished resting ladies and gents......this has to be in the top three. Finishing it off with a pineapple habanero sauce and that's all she wrote.
Good to finally join the forum. 35yom from MD. Been grilling for over 15 years and recently started smoking meat. I read up for about a month and eventually got the ECB smoke n grill,modded heavily http://www.smokingmeatforums.com/forums/posts/by_user/id/101179 along with pics of my food.
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