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Spatchcock Chicken Run
Looking for a recommendation for a spatchcock chicken recipe. I’ve done it a bunch of times, just looking for something new. I’m going to lightly smoke then ramp up the heat.- james211
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- Replies: 1
- Forum: Sauces, Rubs & Marinades
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Curing Fresh Home for Smoking
I've been dying to try a fresh ham using the rotisserie on my BGE so I picked up a ham yesterday, and the Prague#1 is arriving today. I've been reading about the brining process and I'm seeing two different types - dry brine and wet brine (submerged) and I'm confused which is the proper way to... -
Smoker Vault 18 - Accessory recommendations
Hello fellow smokers! So I just picked up a smoker vault 18, and I'm curious what people can recommend for accessories. I definitely know that a dual probe thermometer is necessary. I looked through the meat thermometer thread and its loaded with types, but I didn't fine much for...- james211
- Thread
- Replies: 1
- Forum: Propane Smokers
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Newbie in NYC - Smoker Vault 18
So I picked up a smoker vault 18 that I'm keeping at my father in law's place. Both of us will be using it, and I have a feeling I'll be teaching him. I'm here to learn and pick other peoples brains. Looking forward! Thanks! Dustin
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