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  • Users: getnwithit
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  1. getnwithit

    NOOB from Illinois

    Hi all, first time smoker here. Doing my first smoke tomorrow while I'm at work, 4.5lbs pork shoulder. I'm using the MES 30" I just purchased. I love smoke and BBQ meat and I'm super excited to try my hand at this. I also just ordered the AMNPS smoker for my MES too. For my rub I just picked up...
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