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What do you think of the Inkbird? Thanks for the tip about boiling water — that’s really helpful for checking accuracy. My last chuck roast ended up a bit burnt even though it only showed 165°F internally. I couldn’t believe my thermometer could be off that much, but I did buy it from Amazon, I...
What's the best wireless meat thermometer you've used for low-and-slow cooks? My current probes are all over the place with temps—nothing reliable inside the smoker. I've heard Meater gets a ton of love for accuracy and app alerts, but curious about your real-world experiences (pros/cons...
Hey everyone — my name is Kevin and I’m from Utah! 👋
I’m still pretty new to the smoking game and don’t consider myself an expert yet. My goal is to keep learning, improving, and eventually serve up the kind of BBQ that makes my family look forward to every cookout.
Excited to pick up tips...
I called and talked to Nice lady at LSG and she said the firebox is designed a little different in the El Fuego and the Woodfire Basket is only for the El Fuego currently. She said no plans right now to add for the pellet grills
In the video of the El Fuego, Chris from LSG uses a box for a mini split log positioned above the pellet section. He hasn’t confirmed whether it’s available for the pellet version, but it seems likely that they would offer it for standard pellets as well.
🔗 YouTube Video
At 4:28 in the...
Hi Steve,
Thank you so much for taking the time to share all of that — it’s really helpful to hear your firsthand experience. I’ve been watching a lot of the same videos on YouTube and thinking along the same lines, so your detailed feedback really adds perspective.
I especially appreciate...
Thanks so much for the detailed feedback — that’s incredibly helpful. I really appreciate you sharing both the pros and the issues you’ve run into. The insight about the probe placement and controller location is exactly the kind of real-world experience that’s hard to find online.
Sounds like...
Hi, I am new here, I’m thinking about getting an LSG pellet smoker and wanted to hear your thoughts.
How have you liked it so far? How does it compare to your offset?
In terms of flavor, how close does it come to the offset experience?
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