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I recently got the new version of the oklahoma joes bronco. Im having an issue with keeping temps below 250 for a long cook.had adjustments both at or below 1
I recently posted about an issue I'm having with mold/fungus and a lot of people gave me some great support and suggestions. I just want to say thank you. I'm looking into all of it
Yep,I've seen a lot of his videos. He also does a lot for joes too. I've been considering getting a bronco too. They seem pretty versatile. My charcoal grill finally needs replaced ,I know it's a barrel smoker but the ability to use it as a grill too seems nice
Hello everyone. I posted a couple things I'm having an issue with and it was suggested that I stop in here to the roll call and say hello. Kinda new to offset smokers but loving what I'm doing with it
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