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I'm going to try that chicken version. I eat a ton of ground chicken these days. Just did some chorizo with ground chicken. That one needs some work to boost the flavor. I used my pork chorizo recipe but the lower fat presents some challenge to the flavor.
When I was in high school at Fort Osage Noland Rd in Independence MO was the weekend cruising road. Carloads of friends up and down the strip there crusing for girls and fun haha. Those were the days.
I debated sharing this but because this place is like an expanded family I decided to. You may or may not have noticed that over the last few months I've been less active here. It's with great sadness today that I share the passing of my brother Barry. Back in late September I took him to the ER...
Without going into a lot of detail my luck and my brothers luck have been awful for the last four months. At some point I'll probably post details. Hope you luck turns around for you.
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