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Greetings Abe,
If you can find our where cowgirl lives and have a cookout, you will be cooking with the GREATEST smoker in OK!! Your in good company!
Happy Smokes, go Sooners!
Hey Ron
I found this a couple weeks back and scooped it up, it worked so well for the race party we had for storing and reheating....
Great score I agree!!
Greetings and Sincere thanks to you for your service!
New ideas....Try a search for...ABT's then FATTIES...that will keep ya busy while you try say a Beer inthe but Chix, or perhaps a stuffed pork loin....YUMMY...brined turkey anyone???
Loads of yummy stuff in here Gitmo'....BTW props on the...
Greetings br1006,
Nice looking rig & chill session......I am hoping your next chill and grill includes a FATTIE...we have a 12 step program you can enter after your first go around! Sign up for Jeffs newsletter and his rub...its all good!
Happy smokes!
Gene!
What a great post!
That is a whole lot of hard work my friend. What a beautiful farm...how long does it take to grow? does it get harvested only once a year?? ok blonde questions I know...but i can hardly grow grass...well no I am not in Northern Cali not that kinda grass.....regular lawn...
Nice looking FATTIE! I found you can use the leaner meats as long as you wrap em in bacon for that fat content in the bacon helps keep em moist
Great job!!
Holy awesome smoke!
My heroine, what a beautiful plate.....Your like the female version of Uncle Ted...kill it and grill it sista' You rock as usual! Can you play the guitar too? LOL
BBQG
Wow!!
Krusher, first I just want to say I want some butt, perhaps several on my 97th birthday, you rock to accommodate!
second....the whole oven bag thing..damn brilliant! you got points for ingenuity!!
yummy bangers and mash...my Irish heart sings...
Your anticipated Q-vue is awesome! Great job!! now lets see a banger fattie with some Coleman's mustard...OMG!! that would be the bomb!!
Greetings Cajunken!
Can I say EME rocks? well I am and I did, Eric thanks for the links!
I have a chargriller with a side fire box, not portable at all....really heavy..
then I found a ECB on sale at Home Depot and I had to have it..it is very protable...but It does need some mods for...
Great avatar!
What Tman said, he does cook large amounts of food and he knows his stuff like no other around here!
As far as re-heating, what are your circimstances? are you gonna be able to boil freezer bags full of meat for 100 lbs?
I did 3 butts for our taigate party last weekend, I did...
I have to ditto MM, awesome avatar....
Hey thanks for the post on the sausage...I am just leaning about making sausages and the more info the better...they do look perfect!
Good luck to your QB!!
Greetings sixreagans!
Glad you finally joined up, we are really not all that bad!! LOL!
But seriously! post some q-vue and share some of your recipes, now that you are home!!
Happy Smokes!
cut them into uniformed bite size pieces toss into a crock pot with 1 jar grape jelly 1 jar chili sauce...and serve em like lil' meaty gems on toothpicks for your hors D'oeuvres....you all have toothpicks by you right?
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