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  1. bigronhuntalot

    Member finally starting to post from Florida

    Welcome to SMF.
  2. bigronhuntalot

    Rib q-view!

    LOL I have had breakfast but now I am Hungry again.
  3. bigronhuntalot

    Question about Windy Day Smoking

    I was planning on smoking some rainbow trout but the wind is blowing here at about 20mph plus. Will it effect the quality of the smoking session? I will be using a Bradley Electric Smoker. Thanks
  4. bigronhuntalot

    Ron in Virginia waiving the hand

    Here are some pics of my first smoking session.
  5. bigronhuntalot

    Planning on smoking some...

    I plan to brine the next one and appreciate the heads up. Looking forward to some more secrets.
  6. bigronhuntalot

    Hello from Iraq

    LOL, Congrats and Thanks for your service.
  7. bigronhuntalot

    Ron in Virginia waiving the hand

    Thanks Folks. Anybody have a favorite item for the smoker??
  8. bigronhuntalot

    BB's, Butt, Corn, and Pig Candy oh My!

    Looks Crispy enough for me... LOL
  9. bigronhuntalot

    Dehydrator Jerky Questions

    This is a tip for extra flavor. I marinate the meat and dehydrate it. When it is done I put it in plastic zip lock bags while still warm and add my favorite seasoning or rub and shake until meat is coated. As the meat cools the plastic will start holding condensation and the meat will sweat and...
  10. bigronhuntalot

    First Rib Success w/ QVIEW

    They Look GREAT, gonna try that soon. Thanks for sharing.
  11. bigronhuntalot

    New Smoker

    Welcome to the SMF.
  12. bigronhuntalot

    Planning on smoking some...

    Wow, Just got done with supper and the Wild turkey was a big hit. I did half of the breast marinated in Zesty Italian and the other half was injected and rubbed. Both were tender, juicy and flavorful. I could get carried away with smoking stuff. LOL
  13. bigronhuntalot

    Rolling a Fatty

    Sounds Awesome. What are your preferences for type of wood used?
  14. bigronhuntalot

    Ok jerky from the smoker first time with q-veiws

    Sure looks good. I have made ALOT of jerky useing my excalibur dehydrator and am looking forward to making some in the smoker.
  15. bigronhuntalot

    Planning on smoking some...

    ... Boneless,Skinkess Wild Turkey Breasts. Does anyone have any recommendations on a marinade or rub to use? Also would I need to wrap in bacon to help retain moisture? I will be smoking them in an electric Bradley Smoker with cherry bisquettes and maybe one hickory bisquette toward the...
  16. bigronhuntalot

    Ron in Virginia waiving the hand

    Thanks For the Warm Welcome. Looks like there is some talent here.
  17. bigronhuntalot

    Ron in Virginia waiving the hand

    I am just learning with the smoker. I have an electric Bradley 4 rack Digital that I have smoked some Venison backstrap and Pork Chops so far. Looking forward to learning some things from you folks.
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