Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. fresh meat

    My first rub.

    Thank You all for the impute.  This is going to be one of the best learning experiences I will ever go through.  But like they say try try again.  And I will.Thank You all again.
  2. fresh meat

    My first rub.

    The steaks were very juicy and tender. The rub worked very well. But I think that no Ground Cloves or Dill next time. It was very good. But I think that it could be better. Much,I will have to try again. I guess. Darn it.
  3. Picture 013.jpg

    Picture 013.jpg

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  4. Picture 020.jpg

    Picture 020.jpg

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  5. Picture 018.jpg

    Picture 018.jpg

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  6. Picture 013.jpg

    Picture 013.jpg

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  7. Picture 009.jpg

    Picture 009.jpg

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  8. fresh meat

    Comment by 'fresh meat' in media 'IMG_1508.JPG'

    This is my first rub on choice meat. I made it up myself and hope it turns out ok.
  9. _3124969.JPG

    _3124969.JPG

    • fresh meat
    • Media item
    • Comments: 0
    • Album: My First Rub
  10. _3124970.JPG

    _3124970.JPG

    • fresh meat
    • Media item
    • Comments: 0
    • Album: My First Rub
  11. _3124972.JPG

    _3124972.JPG

    • fresh meat
    • Media item
    • Comments: 0
    • Album: My First Rub
  12. _3124968.JPG

    _3124968.JPG

    • fresh meat
    • Media item
    • Comments: 0
    • Album: My First Rub
  13. My First Rub

    My First Rub

  14. fresh meat

    My first rub.

    I have never used a rub before joining this site.  I hope this works out.  I have read about rubs and made my list of spices I need.  But not having any patience, I made my own rub from what I had. It will iether b good or not. These steaks are choice cuts left over from two other dinners cooked...
  15. _3124970.JPG

    _3124970.JPG

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  16. _3124969.JPG

    _3124969.JPG

    • fresh meat
    • Media item
    • Comments: 0
    • Album: Default
  17. fresh meat

    fresh meat

    Thank You. I will try the on line how to soon, and I am very excited to be part of this group of grill Masters. Good food and fun in the future. And it might be the camera or just that nobody showed you how to use it.
  18. fresh meat

    fresh meat

    Thank You for the props. I only hope to grill hlf as good as you. Oh great grill master. Smokey Mo
  19. fresh meat

    fresh meat

    Hi. I am 44 years old and just got a new smoker/bar-b-que. by char-Broil.  I have lived in Oregon my entire life.  I have smoked meat once on my old bar-b-que. Love the new Grill but don't know how to use it to its fullest potential. so here I am.
  20. Default

    Default

Top Bottom
Back
Clicky